Filippa's Wine Barrel
45125 Mound
Utica, Mi 48317
(586) 254-1311
www.filippas.com
OFF PREMISE CATERING
From our house to yours, there's an art to bringing
the finest cuisine to your table.
Whether the location is your office, club house,
church, community park or your home.
Filippa's will help you create an atmosphere of the utmost desire.
You may even only need a pick up or delivery and we can accommodate
any size group you may have.
Information & Policies
*Deposit: 50% of your estimated party total is required to book your function.
The balance will be due one week prior to your event.
*Rentals: Let us make all the arrangements for tents, chairs, china, etc.
There is a minimum fee for set up and take down for each function
to be determined when booked.
*Service Staff: Our Service staff is available to help make your function a success.
*Guarantee's: Your bill will be based on your final count due to
Filippa's 7days prior to your event. However, if more people attend
or there are children not accounted for,
Filippa's cannot be held responsible.
*Beverages: Let us take care of all your beverage needs.
An extensive menu available at your request.
*Delivery: $20 within 5 miles (Each Way) and $35 within 10 miles (Each Way)
Catering Menu
~TANTALIZING BEGINNINGS~
~HOT APPETIZER SELECTIONS~
Our Famous Baby Back Ribs
25PC...$34 50PC...$68 100PC...$136
Grilled Bacon Wrapped Scallops
25PC...$28 50PC...$56 100PC...$112
Lobster and Potato Pierogies
25PC...$50 50PC...$100 100PC...$200
Miniature Crab Cakes with Lobster Cream Sauce
25PC...$39 50PC...$78 100PC...$155
Sesame Chicken Strips with Honey Mustard
25PC...$28 50PC...$56 100PC...$112
Oriental Sesame Chicken Kabobs
25PC...$32 50PC...$64 100PC...$128
Teriyaki Tenderloin Kabobs
25PC...$35 50PC...$70 100PC...$140
Stuffed Mushrooms
(With Steak N' Crab, Escargot, or Shrimp Rockefeller)
25PC...$28 50PC...$56 100PC...$112
Swedish or BBQ Meatballs
25PC...$23 50PC...$46 100PC...$92
Miniature Spinach Pies
25PC...$23 50PC...$46 100PC...$92
Potato Skins with Cheese & Bacon
25PC...$23 50PC...$46 100PC...$92
Coconut Shrimp
70PC...$45 140PC...$90 280PC...$180
Hot Artichoke and Spinach Dip with Pita Points
$50 per pan (Serves 18-20)
Baked Brie Almondine with Fruit Garnish
$45 per tray (Serves 18-20)
~ COLD APPETIZER SELECTIONS~
Domestic & Imported Cheese Tray
With Crackers and Fruit Garnish
$3.00 per guest
Fresh Vegetables with Dip
$2.00 per guest
Smoked Salmon Platter
with Capers, Red Onion, Cream Cheese, and Boiled Egg Garnish
$4 per guest
Caprese Salad Tray
(Layered with fresh roma tomatoes, basil & spinach on pesto baguette croutons then topped with olive oil and balsamic drizzle.)
25PC...$35 50PC...$70 100PC...$105
Proscuitto Wrapped Asparagus
25PC...$28 50PC...$55 100PC...$110
Fresh Fruit Kabobs
25PC...$33 50PC...$66 100PC...$132
Belgium Endive with Boursin Cheese and Smoked Salmon
25PC...$25 50PC...$50 100PC...$100
Cajun Tenderloin Tips with Sauce Bearnaise
25PC...$38 50PC...$76 100PC...$152
Miniature Assorted Sandwiches
25PC...$35 50PC...$70 100...$140
Miniature Tenderloin Sandwiches
25PC...$44 50PC...$88 100PC...$176
Iced Shrimp Bowl
70PC...$45 140PC...$90 280PC...$180
~ BILL OF FARE~
Select one entree, starch, vegetable, and salad....$11.95 per guest
Each additional entree add...$4.00 per guest
Additional Salad Station...$3.99 Per Guest
Additional Pasta and Potato Bar...$3.99 Per Guest
**Refer to buffet's and food bar's for descriptions**
~SEAFOOD~
Scallops Picante
Lemon white wine sauce with capers, artichoke hearts, and sun dried tomatoes
Beer Battered Shrimp
Lightly battered shrimp served with cocktail sauce
Coconut Shrimp
Coconut breaded, served with a pineapple rum sauce
Horseradish Encrusted Salmon
Chef's signature salmon finished with dill cream sauce
Carribean Tilapia
Coconut breaded, finished with a pineapple rum sauce
~PORK~
Our Famous Baby Back Ribs (add $1.95) per guest
Slow cooked with chef Bub's top-secret sauce
Porkloin Normandy
Slow roasted sliced porkloin topped with spiced apples
Breaded Pork Chops
Lightly breaded, served with spiced apples
~CHICKEN~
Chicken Marsala
Sauteed with mushrooms and scallions in a sweet Marsala wine sauce
Chicken Picante
Lemon cream sauce with capers and artichoke hearts
Chicken Alaskan
Sauteed in a champagne cream sauce with lump crab meat
Chicken Siciliano
Breaded chicken breast served with house made amogue
Herb Roasted or BBQ Chicken
Roasted with herb seasoning or basted with BBQ sauce
~BEEF~
Prime Rib of Beef (add $2.95 per guest)
Slow cooked to perfection
Top Round of Beef
With natural pan sauce
Veal Forester
Provimi veal sauteed with spinach, tomatoes, and wild mushroom brown sauce
Tenderloin of Beef (add $3.95 per guest)
Topped with bearnaise sauce
NY Sirloin of Beef (add $2.95 per guest)
Served with mushroom bordelaise sauce
~STARCH~
FILIPPA’S TWICE BAKED MASHED
OVEN BROWN RED SKINS
POTATOES O'BRIEN
GARLIC MASHED REDSKINS
~VEGETABLE~
MEDLEY OF FRESH VEGETABLES
GREEN BEANS ALMONDINE
BROCCOLI AU GRATIN
CORN O’BRIEN
~SALAD~
FRESH TOSSED GARDEN
CAESAR SALAD , MICHIGAN SALAD
REDSKIN POTATO SALAD
CRISPY COLE SLAW
ALL MEALS INCLUDE ROLLS AND BUTTER
~ BUFFET’S & FOOD BAR’S ~
WE CAN ALSO CREATE A THEME FOR YOUR PARTY. THESE ARE SOME SUGGESTIONS BELOW OR MAY WE SUGGEST A HAWAIIAN, ORIENTAL, OR ETHNIC THEME. WHATEVER YOUR DESIRES, WE ARE HERE WITH HELP AND IDEAS.
(MINIMUM 20 GUESTS)
BRUNCH~$10.99 PER GUEST
SCRAMBLED EGGS, O'BRIEN POTATOES, BACON, SAUSAGE, FRESH FRUIT (SEASONAL), DANISHES, MUFFINS
BRUNCH W/ OMELETTE STATION~$13.99 PER GUEST
OMELETTE STATION WITH FRENCH TOAST...CHEF ATTENDED STATION WITH ALL OF THE FIXINGS FOR A GREAT OMELETTE INCLUDING HAM, BACON RASHERS, ASSORTED CHEESES, ONIONS, RED AND GREEN PEPPERS, MUSHROOMS, TOMATOES. INCLUDES POTATOES O'BRIEN AND DANISHES
ADD A CHICKEN OR FISH ENTREE...$3.00 PER GUEST
SALAD STATION~$7.99 PER GUEST
ROMAINE HEARTS, BLUE CHEESE CRUMBLES, FETA CHEESE, PARMESAN CHEESE. CAESAR DRESSING, RASPBERRY VINAIGRETTE, RANCH DRESSING, CROUTONS, CHICKEN, HARD BOILED EGGS, CUCUMBERS, TOMATOES, DRIED FRUIT, BREAD WITH WHIPPED GARLIC BUTTER
ADD SOUP DU JOUR...$3.00 PER GUEST
PASTA AND POTATO BAR~$7.99 PER GUEST
SWEET POTATOES (OPTIONAL), YUKON GOLD POTATOES, PENNE OR CAVATAPPI PASTA, ALFREDO SAUCE, PESTO SAUCE, ORGANIC MARINARA, MUSHROOMS, BROCCOLI, TOMATOES, DICED CHICKEN, ARTICHOKE HEARTS, ASIAGO CHEESE, BLUE CHEESE, CHIVES, BACON, SOUR CREAM, CHEDDAR CHEESE, TOASTED PECANS, MARSHMALLOW, CINNAMON BUTTER
OLD FASHIONED BARBECUE~$14.95 PER GUEST
OUR FAMOUS BABY BACK RIBS, GRILLED HERB CHICKEN, BAKED BEANS, CORN
ON THE COB,
COLE SLAW, HOMEMADE POTATO SALAD, AND A FRESH FRUIT BOWL.
BBQ MIXED GRILLE~$13.95 PER GUEST
GRILLED HERB CHICKEN, DEARBORN HOT DOGS, GROUND ROUNDS..
INCLUDES: BAKED BEANS, HOMEMADE POTATO SALAD, COLE SLAW AND FRESH FRUIT
BOWL
KOBE BEEF BURGER BAR~$14.95 PER GUEST
HALF POUND KOBE BEEF, CHICKEN BREAST, CHILI, AMERICAN,
MONTERAY JACK AND BLUE CHEESES, BACON RASHERS, SESAME SEED BUNS, LETTUCE,
TOMATOES, PICKLES, RAW ONIONS, SAUTEED MUSHROOMS AND ONIONS, MUSTARD,
KETCHUP, MAYONNAISE, GUACAMOLE, BLACK OLIVES. INCLUDES: FRESH PASTA SALAD, COLE SLAW AND FRESH TOSSED
SALAD
GRAND FAJITA BAR ~ $14.95 PER GUEST
BREAST OF CHICKEN AND STEAK STRIPS, FLOUR TORTILLAS, CHEDDAR AND MONTEREY JACK CHEESES, GUACAMOLE, SOUR CREAM, SALSA, JALAPENOS, BLACK OLIVES, TOMATOES, SHREDDED LETTUCE, REFRIED BEANS, BROWN RICE, TORTILLA CHIPS AND HOMEMADE TACO SALAD
CLAM AND LOBSTER BAKE~MARKET PRICE
OYSTERS ON THE HALF SHELL, SHRIMP COCKTAIL, CLAM CHOWDER, 1 LB LIVE MAINE LOBSTER,
LITTLE NECK CLAMS, ANDOUILLE SAUSAGE, MUSSELS, GULF SHRIMP,CORN ON THE COB, REDSKIN POTATOES, COLE SLAW, POTATO SALAD, AND ASSORTED BREADS
SUNDAE BAR~$5.95 PER GUEST
VANILLA AND CHOCOLATE ICE CREAM, SANDER’S HOT FUDGE TOPPING, STRAWBERRY
TOPPING,
CARMEL TOPPING, PINEAPPLE TOPPING, WHIPPED CREAM, CHOPPED NUTS AND CHERRIES
~ DESSERTS ~
ASSORTED MINIATURE PASTRIES $14.00 Per dozen
TUXEDO STRAWBERRIES $19 Per dozen
CHEF’S ASSORTED DESSERT TABLE $6.95 per guest
CHOCOLATE FOUNTAIN...WHITE OR BELGIUM DARK CHOCOLATE (SERVES 50-100 GUESTS)...$200