Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne
illness, especially if you have certain medical conditions.
Appetizers

Arancini
Calamari Fritti
white wine sauce
Burrata Caprese
EVOO and balsamic glaze.
Mussels
*Tenderloin Tips
gorgonzola cheese, chop house onion and Filippa’s zip
sauce.
Escargot
Sausage & Peppers
potatoes, tomatoes.
Shrimp Alla F Il Ippa’s
white wine.
Cocktail De Gamberi
and lemon.
Spinach & Artichoke Dip
cheese. Served with pita chips.
Soups + Salads
Add Chicken +$6.00 | Add Salmon +$9.00 | Add Tenderloin +$9.00 | Add Shrimp +$3.50 pc
Minestrone
Soup of The Day
Lobster Bisque
Clam Chowder
Traverse City
cheese, candied pecans. Served with
raspberry vinaigrette dressing.
Caesar

Salmon Salad
oranges, Traverse City dried cherries, candied pecans,
crumbled blue cheese, tomatoes. Tossed with lemon
basil vinaigrette.

*Beef & Bleu
spices, then served over baby greens with blue cheese,
crispy bacon, sun dried tomatoes, toasted almonds with
balsamic vinaigrette.
Homemade Pasta
Add Chicken +$6.00 | Add Salmon +$9.00 | Add Tenderloin +$9.00 | Add Shrimp +$3.50 pc
Eggplant Parmigiana
cheese and marinara sauce.
Linguine Allo Scoglio
Lightly spiced tomato sauce.
Strozzapreti Norcina
Shrimp Scampi
butter and white wine sauce.
Lasagna Al Forno

Rigatoni Alla Vodka
Gnocci Casarecci
and Italian sausage.
Caccio E Peppe
Spinach Ravioli
sauce. Parmigiana cheese in an egg cream sauce.

Spaghetti & Meatballs
Pollo / Vitello
Served with Soup of The Day or Garden Salad | Substitute for Saffron Rice with Peas and Carrots +$2.00
Marsala
Served with potato and vegetable.
Piccata
wine butter sauce. Served with potato and vegetable
Saltimbocca
cheese. Served with sauteed spinach.
Parmigiana
parmigiana and baked. Served with a side of pasta.
Siciliano
breadcrumbs served with Amoghio sauce, potato
and vegetable
Pollo Maria

Pollo Di Bacci
Pesce / Fish
Served with Soup of The Day or Garden Salad | Substitute for Saffron Rice with Peas and Carrots +$2.00
Salmone Alla Griglia
and vegetable.
Lake Perch
sauce. Served with potato and vegetable.
Pickerel Alla Siciliano
breadcrumbs. Served with Amoghio sauce, potato
and vegetable.
Butcher Shop
Served with Soup of The Day or Garden Salad | Substitute for Saffron Rice with Peas and Carrots +$2.00
*8 OZ. Filetto
vegetable and Filippa’s zip sauce.

*Rib-Eye (14 OZ.)
vegetable and Filippa’s zip sauce.
*NY Strip Steak (14 OZ.)
vegetable and Filippa’s zip sauce,
*Costolette D’anello
garlic whipped potatoes and baby spinach.
*Ribs
sauce. Served with crispy French fries.
*Burger Alla Griglia
brioche bun. Served with crispy French fries
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne
illness, especially if you have certain medical conditions.
Appetizers
Arancini
Calamari Fritti
Burrata Caprese
EVOO and balsamic glaze.
Mussels
*TEnderloin Tips
cheese, chop house onion and Filippa’s zip sauce
Sausage & Peppers
potatoes, tomatoes.
Shrimp Alla Filippa’s
white wine.
Soups + Salads
Add Chicken +$6.00 | Add Salmon +$9.00 | Add Tenderloin +$9.00 | Add Shrimp +$3.50 pc
Minestrone
Soup of The Day
Lobster Bisque
Clam Chowder
Traverse City
cheese, candied pecans. Served with
raspberry vinaigrette dressing.
Caesar
Salmon Salad
oranges, Traverse City dried cherries, candied pecans,
crumbled blue cheese, tomatoes. Tossed with lemon
basil vinaigrette.
*Beef & Bleu
spices, then served over baby greens with blue cheese,
crispy bacon, sun dried tomatoes, toasted almonds with
balsamic vinaigrette.
Wraps + Sandwiches
Wraps - warm flour tortilla, stuffed rolled & grilled • Served with Soup, Salad or Fries. Sandwiches - Served with Soup, Salad or Fries.
Chicken & Avocado
mozzarella and balsamic glacé.
Vegetarian
Blackened Salmon
and tartar sauce.
Chicken Caesar
and Caesar dressing.
*Burger Alla Griglia
Uhy Cubana
mustard. Served on a Cubano roll.
French Dip
cheese and zip sauce. Served on Italian bread.
Chicken Club
mozzarella, cheddar, lettuce, tomatoes and mayo.
*Johnny De
mushrooms, and pepper jack cheese and Filippa’s
zip sauce.
Homemade Pasta
Served with Soup of The Day or Garden Salad • Add Chicken +$6.00 | Add Salmon +$9.00 | Add Tenderloin +$9.00 | Add Shrimp +$3.50 pc
Eggplant Parmigiana
cheese and marinara sauce.
Linguine Allo Scoglio
Lightly spiced tomato sauce.
Strozzapretti Norcina
Shrimp Scampi
white wine sauce.
Lasagna Al Forno
Rigatoni Alla Vodka
Gnocci Casarecci
and Italian sausage.
Caccio E Peppe
Spinach Ravioli
sauce. Parmigiana cheese in an egg cream sauce.
Spaghetti & Meatballs
Polo / Vitello
Served with Soup of The Day or Garden Salad.
Marsala
Served with veggies.
Piccata
wine butter sauce. Served with veggies
Parmigiana
parmigiana and baked. Served with a side of pasta
Siciliano
breadcrumbs served with Amoghio sauce, and veggies.
Pollo Maria
Pollo Di Bacci
Pesche / Fish
Served with Soup of The Day or Garden Salad.
Grilled Atlantic Salmon
and vegetable.
Wallaye Al Lemone
Lake Perch
sauce. Served with veggies.
Butcher Shop
Served with Soup of The Day or Garden Salad.

*Filet Mignon (6 OZ.)
Filippa’s zip sauce
*NY Strip Steak (12 OZ.)
and Filippa’s zip sauce
Tuesday-Friday 3pm-6pm | *Available in the Bar only
Menu
Arancini
Asiago & tomato sauce.
Meatball Marinara
tomato sauce.
Sesame Chicken Strips
tenderloins of chicken.
Fried Shimp

Calamari
Martinis
House Wine
Domestic Bottles
Select IPA’s
Draft Special
House Favorites
Arancini
Eggplant Parmigiana
Mozzarela Caprese
Assorted Cheeses
Meatballs Della Nona
Sausage & Peppers
Shrimp Coctail
Sesame Chicken Tenders
Assorted Meats
Assorted Cheese + Meats
Beef Tips
Soup
Lobster Bisque
Minestrone or Soup of the Day
Clam Chowder
Salad
Dressings: Italian | Lemon Basil | Ranch | Caesar | Raspberry Vinaigrette