Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne
illness, especially if you have certain medical conditions.
Appetizers
Arancini
$14.00
Italian rice balls, prosciutto, asiago and tomato sauce.
Calamari Fritti
$16.00
Seasoned calamari, tri color peppers, lemon, caper and
white wine sauce
white wine sauce
Burrata Caprese
$15.00
Burrata mozzarella, vine ripened tomatoes, torn basil,
EVOO and balsamic glaze.
EVOO and balsamic glaze.
Mussels
$15.00
Steamed with garlic, tomatoes, white wine and crostini.
*Tenderloin Tips
$16.00
Angus beef tenderloin, roasted mushroom,
gorgonzola cheese, chop house onion and Filippa’s zip
sauce.
gorgonzola cheese, chop house onion and Filippa’s zip
sauce.
Escargot
$14.00
Garlic, butter, parsley, wine and parmigiana.
Sausage & Peppers
$16.00
Tri color peppers, banana peppers, onions, Yukon gold
potatoes, tomatoes.
potatoes, tomatoes.
Shrimp Alla F Il Ippa’s
$16.00
Sauteed in olive oil and garlic, tomato, red pepper flakes,
white wine.
white wine.
Cocktail De Gamberi
$15.00
Poached colossal shrimp served with cocktail sauce
and lemon.
and lemon.
Spinach & Artichoke Dip
$15.00
Baby spinach, cream cheese, artichokes and parmesan
cheese. Served with pita chips.
cheese. Served with pita chips.
Soups + Salads
Add Chicken +$6.00 | Add Salmon +$9.00 | Add Tenderloin +$9.00 | Add Shrimp +$3.50 pc
Minestrone
$5.00
Soup of The Day
$5.00
Lobster Bisque
$9.00
Clam Chowder
$6.00
Traverse City
$16.00
Mixed greens, red onions, dried cherries, apples, blue
cheese, candied pecans. Served with
raspberry vinaigrette dressing.
cheese, candied pecans. Served with
raspberry vinaigrette dressing.
Caesar
$15.00
Romaine lettuce, croutons, and shaved Parmesan.
Salmon Salad
$24.00
Grilled Atlantic salmon over mixed greens with mandarin
oranges, Traverse City dried cherries, candied pecans,
crumbled blue cheese, tomatoes. Tossed with lemon
basil vinaigrette.
oranges, Traverse City dried cherries, candied pecans,
crumbled blue cheese, tomatoes. Tossed with lemon
basil vinaigrette.
*Beef & Bleu
$24.00
Tenderloin tips seared in cast iron skillet with cajun
spices, then served over baby greens with blue cheese,
crispy bacon, sun dried tomatoes, toasted almonds with
balsamic vinaigrette.
spices, then served over baby greens with blue cheese,
crispy bacon, sun dried tomatoes, toasted almonds with
balsamic vinaigrette.
Homemade Pasta
Add Chicken +$6.00 | Add Salmon +$9.00 | Add Tenderloin +$9.00 | Add Shrimp +$3.50 pc
Eggplant Parmigiana
$22.00
Breaded, chargrilled eggplant. Baked with mozzarella
cheese and marinara sauce.
cheese and marinara sauce.
Linguine Allo Scoglio
$26.00
Olive oil, garlic, shrimp, calamari, mussels, clams.
Lightly spiced tomato sauce.
Lightly spiced tomato sauce.
Strozzapreti Norcina
$23.00
Italian sausage. tomato, cream white truffle oil.
Shrimp Scampi
$26.00
Garlic, olive oil, lemon, angel hair pasta, tomatoes
butter and white wine sauce.
butter and white wine sauce.
Lasagna Al Forno
$22.00
House-made lasagna.
Rigatoni Alla Vodka
$22.00
Prosciutto, tomato, vodka cream sauce.
Gnocci Casarecci
$21.00
Homemade potato dumpling with cream, cheese
and Italian sausage.
and Italian sausage.
Caccio E Peppe
$22.00
Spaghetti, pecorino Romano cheese, coarse black pepper.
Spinach Ravioli
$22.00
Ravioli pasta filled with ricotta with fresh tomato basil
sauce. Parmigiana cheese in an egg cream sauce.
sauce. Parmigiana cheese in an egg cream sauce.
Spaghetti & Meatballs
$23.00
House-made meatballs and meat sauce.
Pollo / Vitello
Served with Soup of The Day or Garden Salad | Substitute for Saffron Rice with Peas and Carrots +$2.00
Marsala
$23.00/+
Chicken $23.00 | Veal $28.00 • Saute Chicken or Veal. Marsala wine mushroom sauce.
Served with potato and vegetable.
Served with potato and vegetable.
Piccata
$23.00/+
Chicken $23.00 | Veal $28.00 • Saute Chicken or Veal. Mushrooms, garlic, lemon, white
wine butter sauce. Served with potato and vegetable
wine butter sauce. Served with potato and vegetable
Saltimbocca
$23.00/+
Chicken $23.00 | Veal $28.00 • Chicken or Veal. Spinach, prosciutto ham, provolone
cheese. Served with sauteed spinach.
cheese. Served with sauteed spinach.
Parmigiana
$23.00/+
Chicken $23.00 | Veal $28.00 • Chicken or Veal. Topped with tomato sauce, mozzarella,
parmigiana and baked. Served with a side of pasta.
parmigiana and baked. Served with a side of pasta.
Siciliano
$23.00/+
Chicken $23.00 | Veal $28.00 • Chicken or Veal. Breaded with Italian seasoned
breadcrumbs served with Amoghio sauce, potato
and vegetable
breadcrumbs served with Amoghio sauce, potato
and vegetable
Pollo Maria
$24.00
Breaded chicken, sauteed spinach, prosciutto, melted cheese, and lemon sauce.
Pollo Di Bacci
$25.00
Crispy chicken breast and cheese filled bacci pasta topped with spinach, sundried tomato and cream.
Pesce / Fish
Served with Soup of The Day or Garden Salad | Substitute for Saffron Rice with Peas and Carrots +$2.00
Salmone Alla Griglia
$28.00
Fresh salmon served with lemon beurre blanc, potato
and vegetable.
and vegetable.
Lake Perch
$26.00
Pan-fried, topped with lemon, capers, garlic and wine
sauce. Served with potato and vegetable.
sauce. Served with potato and vegetable.
Pickerel Alla Siciliano
$26.00
Sauteed pickerel lightly breaded with seasoned
breadcrumbs. Served with Amoghio sauce, potato
and vegetable.
breadcrumbs. Served with Amoghio sauce, potato
and vegetable.
Butcher Shop
Served with Soup of The Day or Garden Salad | Substitute for Saffron Rice with Peas and Carrots +$2.00
*8 OZ. Filetto
$44.00
Angus 1855 center-cut filet. Served with potato,
vegetable and Filippa’s zip sauce.
vegetable and Filippa’s zip sauce.
*Rib-Eye (14 OZ.)
$40.00
Angus 1855 grilled boneless rib-eye. Served with potato,
vegetable and Filippa’s zip sauce.
vegetable and Filippa’s zip sauce.
*NY Strip Steak (14 OZ.)
$40.00
Angus 1855 grilled NY strip steak. Served with potato,
vegetable and Filippa’s zip sauce,
vegetable and Filippa’s zip sauce,
*Costolette D’anello
MP
Mediterranean-style lamb chops broiled and served over
garlic whipped potatoes and baby spinach.
garlic whipped potatoes and baby spinach.
*Ribs
$28.00/+
1/2 Slab $28.00 | Full Slab $34.00 • Slow roasted baby back ribs. Basted with Filippa’s BBQ
sauce. Served with crispy French fries.
sauce. Served with crispy French fries.
*Burger Alla Griglia
$16.00
Fresh 8 oz. ground sirloin burger grilled to your liking on a
brioche bun. Served with crispy French fries
brioche bun. Served with crispy French fries
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne
illness, especially if you have certain medical conditions.
Appetizers
Arancini
$13.00
Italian rice balls, prosciutto, asiago and tomato sauce.
Calamari Fritti
$15.00
Seasoned calamari, lemon, caper and white wine sauce.
Burrata Caprese
$14.00
Burrata mozzarella, vine ripened tomatoes, torn basil,
EVOO and balsamic glaze.
EVOO and balsamic glaze.
Mussels
$14.00
Steamed with garlic, tomatoes, white wine and crostini.
*TEnderloin Tips
$15.00
Angus steer tenderloin, roasted mushroom, gorgonzola
cheese, chop house onion and Filippa’s zip sauce
cheese, chop house onion and Filippa’s zip sauce
Sausage & Peppers
$14.00
Tri color peppers, banana peppers, onions, Yukon gold
potatoes, tomatoes.
potatoes, tomatoes.
Shrimp Alla Filippa’s
$15.00
Sauteed in olive oil and garlic, tomato, red pepper flakes,
white wine.
white wine.
Soups + Salads
Add Chicken +$6.00 | Add Salmon +$9.00 | Add Tenderloin +$9.00 | Add Shrimp +$3.50 pc
Minestrone
$5.00
Soup of The Day
$5.00
Lobster Bisque
$8.00
Clam Chowder
$6.00
Traverse City
$15.00
Mixed greens, red onions, dried cherries, apples, blue
cheese, candied pecans. Served with
raspberry vinaigrette dressing.
cheese, candied pecans. Served with
raspberry vinaigrette dressing.
Caesar
$14.00
Romaine lettuce, croutons, and shaved Parmesan.
Salmon Salad
$22.00
Grilled Atlantic salmon over mixed greens with mandarin
oranges, Traverse City dried cherries, candied pecans,
crumbled blue cheese, tomatoes. Tossed with lemon
basil vinaigrette.
oranges, Traverse City dried cherries, candied pecans,
crumbled blue cheese, tomatoes. Tossed with lemon
basil vinaigrette.
*Beef & Bleu
$22.00
Tenderloin tips seared in cast iron skillet with cajun
spices, then served over baby greens with blue cheese,
crispy bacon, sun dried tomatoes, toasted almonds with
balsamic vinaigrette.
spices, then served over baby greens with blue cheese,
crispy bacon, sun dried tomatoes, toasted almonds with
balsamic vinaigrette.
Wraps + Sandwiches
Wraps - warm flour tortilla, stuffed rolled & grilled • Served with Soup, Salad or Fries. Sandwiches - Served with Soup, Salad or Fries.
Chicken & Avocado
$16.00
Grilled chicken, avocados, red onions, mixed greens,
mozzarella and balsamic glacé.
mozzarella and balsamic glacé.
Vegetarian
$15.00
Roasted vegetables, feta cheese and balsamic.
Blackened Salmon
$17.00
Blackend salmon, red onions, baby greens, avocados,
and tartar sauce.
and tartar sauce.
Chicken Caesar
$16.00
Grilled chicken breast, crisp romaine lettuce, parmigiana
and Caesar dressing.
and Caesar dressing.
*Burger Alla Griglia
$15.00
Fresh ground sirloin burger. Grilled to your liking on a brioche bun with lettuce, tomato and red onion.
Uhy Cubana
$16.00
Slow roasted pull pork, ham, swiss cheese, pickles, and
mustard. Served on a Cubano roll.
mustard. Served on a Cubano roll.
French Dip
$17.00
Sliced prime rib of beef, caramelized onions, provolone
cheese and zip sauce. Served on Italian bread.
cheese and zip sauce. Served on Italian bread.
Chicken Club
$16.00
Fajita style chicken on a croissant with bacon, red onion,
mozzarella, cheddar, lettuce, tomatoes and mayo.
mozzarella, cheddar, lettuce, tomatoes and mayo.
*Johnny De
$17.00
Open face ribeye steak topped with sauteed onions,
mushrooms, and pepper jack cheese and Filippa’s
zip sauce.
mushrooms, and pepper jack cheese and Filippa’s
zip sauce.
Homemade Pasta
Served with Soup of The Day or Garden Salad • Add Chicken +$6.00 | Add Salmon +$9.00 | Add Tenderloin +$9.00 | Add Shrimp +$3.50 pc
Eggplant Parmigiana
$20.00
Breaded, chargrilled eggplant. Baked with mozzarella
cheese and marinara sauce.
cheese and marinara sauce.
Linguine Allo Scoglio
$25.00
Olive oil, garlic, shrimp, calamari, mussels, clams.
Lightly spiced tomato sauce.
Lightly spiced tomato sauce.
Strozzapretti Norcina
$22.00
Italian sausage, tomato, cream, white truffle oil.
Shrimp Scampi
$23.00
Garlic, olive oil, lemon, angel hair pasta, butter and
white wine sauce.
white wine sauce.
Lasagna Al Forno
$20.00
House-made lasagna.
Rigatoni Alla Vodka
$20.00
Prosciutto, tomato, vodka cream sauce.
Gnocci Casarecci
$20.00
Homemade potato dumpling with cream, cheese
and Italian sausage.
and Italian sausage.
Caccio E Peppe
$20.00
Spaghetti, pecorino Romano cheese, coarse black pepper.
Spinach Ravioli
$20.00
Ravioli pasta filled with ricotta with fresh tomato basil
sauce. Parmigiana cheese in an egg cream sauce.
sauce. Parmigiana cheese in an egg cream sauce.
Spaghetti & Meatballs
$20.00
House-made meatballs and tomato basil sauce.
Polo / Vitello
Served with Soup of The Day or Garden Salad.
Marsala
$20.00/+
Chicken $20.00 | Veal $25.00 • Saute Chicken or Veal. Marsala wine mushroom sauce.
Served with veggies.
Served with veggies.
Piccata
$20.00/+
Chicken $20.00 | Veal $25.00 • Saute Chicken or Veal. Mushrooms, garlic, lemon, white
wine butter sauce. Served with veggies
wine butter sauce. Served with veggies
Parmigiana
$20.00/+
Chicken $20.00 | Veal $26.00 • Chicken or Veal. Topped with tomato sauce, mozzarella,
parmigiana and baked. Served with a side of pasta
parmigiana and baked. Served with a side of pasta
Siciliano
$20.00/+
Chicken $20.00 | Veal $26.00 • Chicken or Veal. Breaded with Italian seasoned
breadcrumbs served with Amoghio sauce, and veggies.
breadcrumbs served with Amoghio sauce, and veggies.
Pollo Maria
$22.00
Breaded chicken, sauteed spinach, prosciutto, melted cheese, and lemon sauce.
Pollo Di Bacci
$22.00
Crispy chicken breast and cheese filled bacci pasta topped with spinach, sundried tomato and cream.
Pesche / Fish
Served with Soup of The Day or Garden Salad.
Grilled Atlantic Salmon
$26.00
Chard grilled salmon. Served with lemon beurre Blanc
and vegetable.
and vegetable.
Wallaye Al Lemone
$25.00
Lemon caper, butter sauce. Served with veggies.
Lake Perch
$24.00
Pan-fried, topped with lemon, capers, garlic and wine
sauce. Served with veggies.
sauce. Served with veggies.
Butcher Shop
Served with Soup of The Day or Garden Salad.
*Filet Mignon (6 OZ.)
$38.00
Angus 1855 filet char grilled. Served with vegetable and
Filippa’s zip sauce
Filippa’s zip sauce
*NY Strip Steak (12 OZ.)
$36.00
Angus 1855 grilled NY strip steak. Served with veggies,
and Filippa’s zip sauce
and Filippa’s zip sauce
Tuesday-Friday 3pm-6pm | *Available in the Bar only
Menu
Arancini
$7.00
Italian rice balls, prosciutto,
Asiago & tomato sauce.
Asiago & tomato sauce.
Meatball Marinara
$7.00
Homemade Italian meatballs,
tomato sauce.
tomato sauce.
Sesame Chicken Strips
$7.00
Sesame encrusted
tenderloins of chicken.
tenderloins of chicken.
Fried Shimp
$9.00
Lemon white wine sauce.
Calamari
$9.00
Lemon caper & white wine sauce.
Martinis
$6.00
Lemontini | Cosmo | Blue Sapphire | Mystery Martini
House Wine
$5.00
Merlot | Cabernet | Pinot Noir | Chardonnay | Pinot | Grigio | Sauvignon Blanc
Domestic Bottles
$3.00
Select IPA’s
$4.00
Draft Special
$4.00/Pint
$5.00/23 oz.
Bud Light | Miller Light | Labatt
House Favorites
Arancini
$55.00/+
Half Size (10 - 12) $55.00 | Full Size (18-20) $90.00
Eggplant Parmigiana
$50.00/+
Half Size (10 - 12) $50.00 | Full Size (18-20) $85.00
Mozzarela Caprese
$50.00/+
Half Size (10 - 12) $50.00 | Full Size (18-20) $85.00
Assorted Cheeses
$55.00/+
Half Size (10 - 12) $55.00 | Full Size (18-20) $85.00
Meatballs Della Nona
$50.00/+
Half Size (10 - 12) $50.00 | Full Size (18-20) $85.00
Sausage & Peppers
$50.00/+
Half Size (10 - 12) $50.00 | Full Size (18-20) $90.00
Shrimp Coctail
$3.50
Jumbo
Sesame Chicken Tenders
$3.00
Price per person
Assorted Meats
$6.00
Price per person
Assorted Cheese + Meats
$6.00
Price per person
Beef Tips
$6.00
Price per person
Soup
Lobster Bisque
$12.00/+
Pint $12.00 | Quart $19.00
Minestrone or Soup of the Day
$10.00/+
Pint $10.00 | Quart $15.00
Clam Chowder
$12.00/+
Pint $12.00 | Quart $19.00
Salad
Dressings: Italian | Lemon Basil | Ranch | Caesar | Raspberry Vinaigrette
Traverse City
$45.00/+
Half Size (10 - 12) $45.00 | Full Size (18-20) $65.00
Caesar
$45.00/+
Half Size (10 - 12) $45.00 | Full Size (18-20) $65.00
Garden
$35.00/+
Half Size (10 - 12) $35.00 | Full Size (18-20) $60.00
Antipasto Salad
$55.00/+
Half Size (10 - 12) $55.00 | Full Size (18-20) $75.00
Sides
Mashed Yukon Gold Potaotes
$35.00/+
Half Size (10 - 12) $35.00 | Full Size (18-20) $50.00
Roasted Yukon Gold Potaotes
$35.00/+
Half Size (10 - 12) $35.00 | Full Size (18-20) $50.00
Green Beans - Vegetable Medly
$40.00/+
Half Size (10 - 12) $40.00 | Full Size (18-20) $70.00
Broccoli
$40.00/+
Half Size (10 - 12) $40.00 | Full Size (18-20) $70.00
Pasta
Rigatoni Vodka
$50.00/+
Half Size (10 - 12) $50.00 | Full Size (18-20) $90.00
Homemade Lasagna
$70.00/+
Half Size (10 - 12) $70.00 | Full Size (18-20) $120.00
Fettucine Alfredo
$50.00/+
Half Size (10 - 12) $50.00 | Full Size (18-20) $85.00
Gnocchi Palomina
$50.00/+
Half Size (10 - 12) $50.00 | Full Size (18-20) $95.00
Farfalle Primavera
$50.00/+
Half Size (10 - 12) $50.00 | Full Size (18-20) $95.00
Penne Marinara
$40.00/+
Half Size (10 - 12) $40.00 | Full Size (18-20) $75.00
Penne Bolognese
$40.00/+
Half Size (10 - 12) $40.00 | Full Size (18-20) $80.00
Cheese Ravioli
$50.00/+
Half Size (10 - 12) $50.00 | Full Size (18-20) $90.00
Meat Ravioli Bolognese
$50.00/+
Half Size (10 - 12) $60.00 | Full Size (18-20) $105.00
Seafood
Fried or Baked Cod
$120.00/+
Half Size (10 - 12) $120.00 | Full Size (18-20) $180.00
Salmon
$145.00/+
Half Size (10 - 12) $145.00 | Full Size (18-20) $200.00
Pickeral Siciliano
$135.00/+
Half Size (10 - 12) $135.00 | Full Size (18-20) $170.00
Chicken
Marsala-Piccata-Parmigiana-Siciliano
$65.00/+
Half Size (10 - 12) $65.00 | Full Size (18-20) $110.00
Veal
Marsala-Piccata-Parmigiana-Siciliano
$80.00/+
Half Size (10 - 12) 80.00 | Full Size (18-20) $140.00
Beef | Pork | Lamb
Filet Medallion
$180.00/+
Half Size (10 - 12) 180.00 | Full Size (18-20) $320.00
NY Strip Steak
$160.00/+
Half Size (10 - 12) 160.00 | Full Size (18-20) $300.00
Baby Back Ribs
$75.00/+
Half Size (10 - 12) 75.00 | Full Size (18-20) $130.00
Sauces
Marinara / Meatsauce / Alfredo / Palomino
$10.00/+
Pint $10.00 | Quart $18.00